Corn Dance - Loretta Oden

Corn Dance: Inspired First American Cuisine – Indigenous Cooking & Cultural Foodways Book | Eiteljorg Museum Store This beautifully illustrated cookbook by award-winning chef and Potawatomi elder Loretta Barrett Oden celebrates Indigenous cuisine through more than 100 recipes rooted in traditional ingredients such as corn, beans, squash, wild game, and foraged foods. Blending heritage cooking with contemporary creativity, Corn Dance weaves personal stories and cultural reflections that honor Native food traditions and community. A vibrant Indigenous culinary history and recipe collection for home cooks, food lovers, and cultural explorers..